Sugar analyses using NEW ACE NH2 (Amino) HPLC/UHPLC columns

publication date: Jun 29, 2016
 | 
author/source: Advanced Chromatography Technologies Limited

This new high stability amino phase from Advanced Chromatography Technologies is ideal for the analysis of sugars.

ACE AminoACE NH2 (Amino) columns are based on a proprietary bonding technology which provides high robustness and excellent column lifetimes.

ACE Amino is one of a wide range of carefully engineered ACE UHPLC/HPLC phases. These phases incorporate the latest developments in stationary phase technology in order to provide chromatographers with more choices for alternative selectivity but without compromising stability or robustness. Phases include the ACE C18-AR which combines the hydrophobic characteristics of a C18 phase with the aromatic selectivity of a phenyl phase, the ACE C18-PFP which combines the hydrophobic characteristics of a C18 phase with the alternative selectivity offered by a pentafluorophenyl phase and the ACE C18-Amide and the ACE CN-ES (both phases offer alternative selectivity and are especially recommended for improved retention of polar compounds). Other products include the ACE SuperC18, a highly inert, highy pH stable C18 phase and ACE UltraCore, solid-core technology particle columns providing high efficiency separations but at reduced back pressures.

For further information on any ACE product contact info@ace-hplc.com


 

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